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Chile Verde con Patatas

Adapted from Superbowl Sunday Dishes, Cooking Secrets of the CIA’s (Culinary Institute of America), recipe for “New Mexico-Style Green Chile…

Will's Simple Homemade Chili

Chili Rojo

Okay.  Simply utter the words “Southwestern Cuisine,” “Mexican,” or “Tex-Mex,” and I am so there.  And like many modern day…

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Chicken Posole Verde

Posole, (pronounced poh-soh-lay) spelled in a variety of ways; pozole, pozolé, pozolli, pasole), simply means “hominy,” is a traditional soup or stew…

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Buffalo Grilled Hot Wings

There are truly hundreds of different ways to cook or grill chicken wings.  This particular recipe is nothing less than…

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Kentucky Burgoo

“…Who, excepting Kentuckians and their favored Southern friends and kinsmen, has ever really known the bliss of genuine burgoo…?” –…

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Breakfast Poblanos

Liven up your morning breakfast by adding a little Mexican influence with this delicious and easy poblano pepper stuffed with scrambled…

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American Baked Beans

When it comes to recipes, I love the principle of “Occam’s Razor.”  The “official” version is this — Occam’s razor is…

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Buffalo Chicken Meatballs

  Ahh…Buffalo Chicken Meatballs…the perfect accompaniment to football season…or any other time actually…made with lean ground chicken mixed with healthy…